Davidoff Chefs Edition 2025 Limited Edition

The fourth installment of Davidoff’s Chefs Edition returns in 2025, once again uniting Davidoff’s Master Blenders with Michelin-starred chefs from around the world. The result is a refined, medium-bodied toro that balances elegance with complexity.

The Davidoff Chefs Edition 2025 is a limited masterpiece was created in collaboration with five world-renowned chefs who collectively hold 11 Michelin stars. Paolo Casagrande (Lasarte, Spain), Christian Bau (Victor’s Fine Dining, Germany), Kirk Westaway (Jaan, Singapore), Nick Bril (The Jane, Belgium), and Michael Beltran (Ariete, USA) each brought their refined palates and passion for flavor to the blending table. Known for their light, fresh culinary styles, these chefs infused their signature touch into the cigar, creating a profile that mirrors the artistry and innovation found in their kitchens. 

Featuring Dominican San Vicente aged for 15 years, a Dominican hybrid leaf imparting bright citrus notes, and Dominican Piloto aged five years in traditional Yagua palm leaves, this cigar offers unmatched depth and complexity. Each puff of the Davidoff Chefs edition evolves from cayenne spice and whipped cream into rosewood, leather, and a touch of lemon, finishing with a crescendo of oak, coffee, and spice.

Presented in an elegant, kitchen-inspired box with a natural marble lid, the Chefs Edition 2025 is limited in production and destined to be a collector’s treasure. Balanced at a medium intensity (3/5), it delivers 60–80 minutes of refined sophistication and culinary-inspired indulgence.

Size: Toro (6 ¼ x 52)
Strength: Medium (3/5)
Origin: Dominican Republic
Wrapper: Ecuador
Binder: Dominican Republic
Filler: Dominican Republic

PREORDER EXPECTED TO SHIP SEPTEMBER 11 2025

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